Region North Canterbury
Address Crowne Plaza Hotel, Cnr Kilmore and Durham Streets, Christchurch
Phone (03) 3657799
Website click here
Speak to our chef When making your booking, please ask to speak to Tony Smith or Antony Page to make arrangements for your game.
Menu Click here to see our Gamebird Festival menu.
Cooking gamebirds until end of August 2009

Click here to listen to Chef Tony Smith talk about cooking duck and swan on BSport radio.

Click here to view Chef Tony Smith on TV3s Campbell Live talking about duck preparation.

About us
About us Canterbury Tales is the signature restaurant of Crowne Plaza Christchurch. Fresh ingredients, superb flavours, innovative presentation and attention to detail combine to create an exceptional dining experience.

Gamebird dining arrangements
Open Thursday – Saturday from 6pm and bookings are essential.

Bird preparation guidelines
You will be required to bring the prepared game in 24 - 48 hours in advance of your booking.